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  • Product name: Fructus Cnidii P. E.
  • Product Number: 025
  • Views : 313
  • Sold amount: 0Piece
  • English Name:Fructus Cnidii P. E.
    Latin Name:Cnidium monnieri (L.) Cusson
    Plant Description: Cremocarp, ellipsoidal, 2-4 mm long, about 2 mm in diameter. Externally greyish-yellow or greyish-brown, with 2 outcurved stylopods at the summit, and sometimes with a fine fruit stalk at the base. Dorsal surface of mericarps with five thin and longitudinal ridges, commissural surface flattened, with two brown and slightly raised longitudinal ribs. Pericarp lax and fragile, easily rubbed off, seed small, greyish-brown and oily.
    Use part:Fruit
    Specification:Osthole 50%
    Test Method: HPLC
    Molecular Formula: C15H16O3
    Molecular Mass: 244.29
    CAS NO: 484-12-8
    Structure:

    Osthole (C15H16O3=244.29)

    Standard of quality:

    Item
    Specification
    Test result
    Assay ( HPLC)
    Osthole≥50%
    51.2%
    Appearance
    Fine Bright red orange powder
    Conformed
    Odor/Tast
    Characteristic
    Conformed
    Bulk Density
    0.45g/ml-0.55g/ml
    0.50g/ml
    Mesh
    80 mesh
    100% pass
    Chemical & physical control
    Loss on drying
    ≤5%
    3.25%
    Ash
    ≤5%
    2.65%
    Solvents residue
    Heavy metals
    ≤10ppm
    Conformed
      Pb
    ≤2ppm
    Conformed
     As
    ≤2ppm
    Conformed
    Pesticides Residue
    Negative
    Conformed
    Microbiological control
    Total Plate Count
    ≤1000cfu/g
    Conformed
    Yeast & mold
    ≤100cfu/g
    Conformed
    Salmonella
    Negative
    Conformed
    E.Coli
    Negative
    Conformed
     

    Standard of quality:
    Action: To warm the kidney and promote virility, to remove damp, to dispel wind, and to kill parasites.
    Storage:Store in cool &dry place. Keep away from strong light and heat.
    Shelf life:2 years when properly stored.
    Packing:Double plastic bag of foodstuff inside, cardboard drum outside, (25kg/drum).