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  • Product name: Brocoli P.E.
  • Product Number: 011
  • Views : 500
  • Sold amount: 0Piece
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    English Name: Broccoli P.E.
    Latin Name: Carthamus tinctorius L.
    Plant Description: Broccoli is a plant of the mustard/cabbage family Brassicaceae. It is classified in the Italica cultivar group of the species Brassica oleracea. Broccoli has large flower heads, usually green in color, arranged in a tree-like fashion on branches sprouting from a thick, edible stalk.
    Use part: Whole herb
    Specification: 10:1
    Standard of quality:

    Item
    Specification
     
    Assay(By UV)
    10:1 
    10:1 
    Chemical & physical control
    Identify
    Specification
    Test result
    Appearance
    Brown Yellow fine Powder
    Conformed
    Taste
    Characteristic
    Conformed
    Odor
    Characteristic
    Conformed
    Particle size
    80Mesh
    100% pass
    Loss on drying
    ≤5.0%
    4.25%
    Ash
    ≤5.0%
    0.002%
    Heavy metal
    ≤10PPM
    Conformed
        As
    ≤2ppm
    Conformed
        Pb
    ≤2ppm
    Conformed
    Pest residual
    Absence
    Conformed
    Microbiological control
    Total plate count
    ≤1000CFU/GM
    Conformed
    Yeast & mold
    ≤100CFU/GM
    Conformed
    Salmonella
    Absence
    Conformed
    E.coli.
    Absence
    Conformed
    Conclusion
    Conformed with in-house standard
     

    Action: The anticancer function of Broccoli Plays an important role in research field of both Western countries and Japanese in recent years. It is not only nutritious, but also the famous "cancer fighter", especially in fighting against gastric Cancer, breast cancer, skin cancer etc.

    Storage:Store in cool &dry place. Keep away from strong light and heat.
    Shelf life:2 years when properly stored.
    Packing:Double plastic bag of foodstuff inside, cardboard drum outside, (25kg/drum).